西麻布 焼肉
西麻布 焼肉
Blog Article
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net
Enjoy the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, a special eating location snuggled in the high end area of Nishiazabu, Tokyo. Situated at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our dining establishment uses an intimate and elegant setting for discerning meat fans looking for the best smoked Wagyu experience.
Elegant Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we focus on premium Japanese Wagyu, thoroughly selected from prominent areas such as Kobe, Matsusaka, and Omi. Our skillfully curated menu features marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you choose abundant, buttery A5 Wagyu or flawlessly experienced kalbi (short ribs), every bite supplies unmatched taste and melt-in-your-mouth texture.
Elegant & Intimate Ambiance
Positioned in the heart of Nishiazabu, near Roppongi, our restaurant provides a polished click here yet inviting atmosphere, perfect for service dinners, enchanting days, and special parties. The smooth, modern indoor combines conventional Japanese visual appeals with modern style, ensuring a remarkable dining experience.
Exceptional Solution & Omotenashi Hospitality
Our conscientious personnel is dedicated to supplying authentic Japanese omotenashi (friendliness), directing you via our menu and advising the very best pairings with costs sake, shochu, or great red wine. Whether you're a yakiniku connoisseur or a newbie site visitor, we make sure a smooth and wonderful dish.
Conveniently Situated Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is easily available from Roppongi Station and Azabu-Juban, making it a best stop for both citizens and tourists discovering Tokyo's dynamic eating scene.
Reservations & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.